This is a moister version than usual with extra fibre. Someone told me about using orange juice. I prefer it to apple sauce. I have also tried a version that includes adding 2 tbsp shredded coconut for a different bite. ½ cup butter, melted ½ cup sugar or ½ cup gula melaka ½ eggs ½ tsp vanilla essence 1½ cup all-purpose […]
Steamed Chicken in Foil
1 tbsp soy sauce 1 tbsp chinese cooking wine 1 tbsp sesame seed oil 500g (1 lb) chicken breast, boned & cut into medium chunks 4 spring onions, cut into 2″ each 2″ ginger, shredded 1 stick celery, shredded Aluminium foil, cut into pieces large enough to enclose each piece of chicken generously Serves 4 […]
Oyster Omelette (O’r Luah)
2 garlic cloves, chopped 1 red chilli, chopped 3 tsp/2 tbsp large oysters, shelled & rinsed 2 tsp/1 tbsp small oysters, shelled & rinsed 1 tbsp soy sauce 1 tbsp chinese wine 4 eggs, lightly beaten with 2 tbsp milk 1 tsp sweet potato starch, dissolved in 2 tbsp water chilli oil fresh coriander/cilantro leaves, […]
Penne Pasta with Spinach & Carrots
I’m strong to the finish, cos I eats my spinach, I’m Popeye the Sailor Man! ~ Cartoon Popeye the Sailor Penne Pasta with Spinach & Carrots Save Print Prep time 10 mins Cook time 15 mins Total time 25 mins Simple colorful pasta done in minutes using bottled pasta sauce. Author: felix […]
Eggplant with Coconut Milk
2 eggplants, cut into 1″ thick 1 chicken breast, cubed 2 carrots, cubed 1 shallot, sliced 5 tbsp coconut milk 2 tbsp sherry 1 tbsp cornstarch 1 tbsp soy sauce 1 tbsp sesame oil salt & pepper cooking oil Serves 3 Marinate chicken in sherry, cornstarch, soy sauce, sesame oil, salt & pepper. Heat cooking oil. […]